Recipes

Quick links
Turn on suggestions Auto-suggest helps you quickly narrow down your search results by suggesting possible matches as you type.
Auto-suggest helps you quickly narrow down your search results by suggesting possible matches as you type.
Showing results for 
Search instead for 
Do you mean 
Reply
Respected Contributor
Allegheny
Posts: 4,028
Registered: ‎03-19-2010

Thank you @rrpell

[ Edited ]

‎08-20-2016 03:54 PM - edited ‎08-20-2016 03:54 PM

@rrpell

I just wanted to thank you for posting the recipe for the Sungold Cherry Tomato Pasta in the August Recipe Exchange Game.

 

We are overrun with yellow cherry tomatoes and I am at a loss for uses for them.

 

I am going out tomorrow and gather the ingredients for the recipe you posted.

Report Inappropriate Content
Message 1 of 2 (431 Views)
Reply
Valued Contributor
rrpell
Posts: 932
Registered: ‎11-01-2010

Re: Thank you @rrpell

‎08-20-2016 07:57 PM

@Allegheny

 

Hi! Thank you for your kind words and I hope you enjoy the pasta.  😀

 

I just picked all my ripe cherry tomatoes, put them in a large sheet pan, drizzled a couple tablespoons of olive oil and roasted them at 325 for 2 hours and 45 minutes.  I scraped them out of the pan (including the browned juice from underneath the tomatoes).  

 

They are heavenly!   Sweet and bright in flavor... Their concentrated flavor reminds me of Concord grapes.  I hope you try this because they are really good! 

 

Last year, I roasted all types of my leftover garden tomatoes, and froze them in different sized bags.  I used them thoughout the year and was sad when I reached for the last bag. 

 

 

 

 

"Education is the most powerful weapon which you can use to change the world." Nelson Mandela
Report Inappropriate Content
Message 2 of 2 (369 Views)
Reply