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01-22-2021 02:52 AM
01-22-2021 09:47 AM
@LilBitMissty That sounds great. I am printing it out.
Thank you.
01-22-2021 10:33 AM
I like Teriyaki flavored sauces but I don't care for pork. I bet this would be good with chicken. I will try it. thanks for the recipe!
01-22-2021 10:38 AM
I think it would be great on chicken too, I'm thinking of adding pineapple chunks, sliced green (or red) peppers and onions.
01-23-2021 09:49 AM
Yes!!!! Hawaiian chicken!
01-24-2021 09:58 AM
@LilBitMissty wrote:Teriyaki Pork Chops4 pork chops1 tablespoon cornstarch1 tablespoon cold water1/2 cup white sugar1/2 cup soy sauce1/4 cup vinegar1/2 teaspoon garlic powder1/2 teaspoon ground gingerpepper to taste2 Tablespoons Orange Juice (optional)Set Pork Chops aside. Put remaining ingredients into a saucepan over LOW heat until it bubbles...it will thicken up more later. Pour some of the sauce into bottom of PYREX pan, dip the chops into the rest of the sauce, put into oven at 400* degrees. Turn 1/2 way through cooking (20mins). Total cook time is about 40 minutes.
@LilBitMissty What type of vinegar? I wouldn't think apple cider vinegar would work.
01-26-2021 04:35 AM
@PinkyPetunia...Hi. I have made this with chicken as well It turned out good. But you might want to double sauce as when I made it, I could only use about a pound of chicken.
01-26-2021 04:37 AM
@KatieB.... Hi. I use regular white distilled vinegar. Hope that helps.
01-26-2021 07:24 AM
Fabulous!
01-26-2021 02:33 PM
@LilBitMissty wrote:@KatieB.... Hi. I use regular white distilled vinegar. Hope that helps.
Thanks, @LilBitMissty I didn't know which kind to use. Down here in NC, I always keep apple cider vinegar on hand, but didn't think that flavor would be keeping with the teriyaki flavor.
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