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02-19-2011 05:00 AM
1 lb. ground beef, browned and drained
1 can cream of mushroom soup (or cream of celery if you prefer that)
1 can cream of chicken soup
2 cans green beans, drained
8 slices American cheese
1 32 oz. bag tater tots
1 can french fried onions (optional)
Spoon ground beef into a 13 x 9 baking dish; top with soups. Layer green beans over soups; arrange cheese slices on top. Top with a single layer of tater tots. Bake at 350 degrees for 30 minutes, put french fried onions on top and bake for another 10 minutes until french fried onions are crisp. If you did not use the french fried onions, bake for 40 minutes. Serves 4-6.
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