Recipes

[Chi-town girl]

Super Bowl LVII will be played at State Farm Stadium in Glendale, Arizona on Sunday, February 12, 2023

Looking forward to this weekend Wild Card games - it's typically one of the best football weekends. My team was out early in the season, so my adopted teams now are San Francisco 49ers & Buffalo Bills. Need to get my weekend noshing menu completed and do some shopping 

Let's share game days menu ideas & recipes!

[Chi-town girl]

This is new from Drew Brees - the recipe he uses for his restaurant- Enjoy!

Drew Brees' Spinach & Artichoke Dip

4 Tbsp. unsalted butter

½ cup (3 oz.) chopped white onion

2 Tbsp. all-purpose flour

1 (8-oz.) pkg. cream cheese, at room temperature

1½ cups chicken broth

1½ cups half-and-half

tsp. kosher salt

6 oz. Parmesan cheese, grated (about 1½ cups)

2 oz. pepper Jack cheese, shredded (about ½ cup)

1 large garlic clove, minced

¼ tsp. cayenne pepper

4 cups (4 oz.) chopped fresh spinach

1 (14-oz.) can drained, roughly chopped quartered artichoke hearts

Tortilla chips, for serving

1. Melt butter in a large Dutch oven over medium heat until melted, about 1 minute. Add onion; cook, stirring often, until softened, 3 to 5 minutes. Add flour; stir to coat and cook raw flour, about 1 minute. Add cream cheese; stirring often until mixture has completely combined and heated through, 1 to 2 minutes.

2. Gradually whisk in broth, half-and-half and salt; cook, whisking constantly, until incorporated and smooth, about 1 minute.

3. Add Parmesan, pepper Jack, garlic and cayenne pepper; cook, stirring until cheese is completely melted and mixture is smooth, about 1 minute.

4. Reduce heat to low; cook, stirring constantly, to allow flavors to combine, about 5 minutes. Add spinach and artichokes, and continue cooking until spinach is wilted, stirring occasionally, 3 to 5 minutes. Transfer dip to a large bowl, and serve immediately with tortilla chips.

Serves: 12

Active time: 25 minutes

Total time: 25 minutes

Quick tip! Serve the dip in a slow cooker set on warm to keep it hot and melty during the game. Or reheat it in a 350° oven for 10 minutes, adding more broth or half-and-half as needed.

[deepwaterdotter]

This Buffalo Chicken Dip is popular at get-togethers:

1 lb shredded rotisserie chicken

1 lb softened cream cheese

1 cup Ranch dressing

1 1/3 cup Buffalo-style wing sauce

2 cups shredded cheddar cheese

Stir chicken and wing sauce in bowl.

Mix cream cheese and Ranch dressing with an electric mixer in another bowl.  Spread in 9X9" baking dish.

Spread chicken mix on top.

Sprinkle cheddar on top.

Bake in 350 degree oven until bubbly, 20-25 minutes.

I serve with celery sticks and Chicken-in-a-Biskit crackers.

[PA Mom-mom]

Whiskey Hot Dogs

Ingredients:

1 Cup brown sugar

1 12-oz. bottle chili sauce (I use Heinz)

½ to 1 Cup whiskey (the more hot dogs, the more whiskey)

100 Cocktail hot dogs or 1 to 2 packages regular hot dogs – cut up. (I like to use Nathan’s)

Directions:

Heat first 3 ingredients to simmer and add hot dogs. Simmer on stove 3-5 hours or in a crock pot 5-7 hours on low.

[SloopJohnB]

@Chi-town girl @deepwaterdotter @PA Mom-mom   Looks like some great recipes!  Will have to give them a trial run!  Thank you all.  

[Meowingkitty]

The Super Bowl is 7 miles from me. We really don't even watch anymore. Used to watch for the commercials but those are online prior to the game so no need to watch but I might make a dip to munch on. They sound good.

[Pecky]

[sward05]

An Easy Dip

1 can Rotel original chili's, drained well

1package Hidden Valley Fiesta dressing

1 tub sour cream

Mix together.  Serve with taco chips.

[hayseed00]

@Pecky  Lets go Buffalo  !!!!!!!!  Love my Bills !!!

[weezer111]

GREAT THREAD CHI!

SO FUN TO READ!!