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Trusted Contributor
shy bobcat
Posts: 1,065
Registered: ‎04-24-2010

Substitution for dry mustard?

‎12-21-2015 11:46 AM

Can I substitute regular table mustard for dry mustard?

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Super Contributor
redbird
Posts: 287
Registered: ‎03-24-2010

Re: Substitution for dry mustard?

‎12-21-2015 11:48 AM

I have done that on occasion. It didn't make a difference in my deviled eggs or potato salad dressing.

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Respected Contributor
debic
Posts: 4,178
Registered: ‎09-02-2010

...

‎12-21-2015 12:02 PM

I always do.   

~~
*Off The Deep End~A very short trip for some!*
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Respected Contributor
adoreqvc
Posts: 2,579
Registered: ‎03-09-2010

Re: Substitution for dry mustard?

‎12-21-2015 12:02 PM

Yes you can...

 

In most cases you can use 1 tablespoon of prepared mustard in place of 1 teaspoon dried mustard.

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Honored Contributor
beckyb1012
Posts: 13,311
Registered: ‎03-09-2010

Re: Substitution for dry mustard?

‎12-21-2015 02:35 PM

Same here.

"Live frugally, but love extravagantly."
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Trusted Contributor
shy bobcat
Posts: 1,065
Registered: ‎04-24-2010

Re: Substitution for dry mustard?

‎12-21-2015 04:46 PM

Thank you ladies.   QVC cooks and bakers are the best!

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Esteemed Contributor
sfnative
Posts: 5,258
Registered: ‎03-10-2010

Re: Substitution for dry mustard?

‎12-23-2015 12:20 AM

I always use dry mustard when called for.  Using the vinegary table mustard is far removed from the taste of dry mustard.

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Respected Contributor
Mothertrucker
Posts: 3,056
Registered: ‎01-30-2015

Re: Substitution for dry mustard?

‎12-23-2015 11:06 AM

@sfnative wrote:

I always use dry mustard when called for.  Using the vinegary table mustard is far removed from the taste of dry mustard.

Totally agree...it might be an acceptable substitute in certain recipes, but certainly not in all...

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