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09-28-2020 10:39 PM - edited 09-28-2020 10:40 PM
Ingredients
Preheat oven to 400˚F rack at center.
For eggs, start in cold water, bring to boil, cook to time, cover and remove from the stove. Drain the eggs and crack the shells, then soak in cold water, cool to handle, peel and halve.
Crumble cheese
Heat a drizzle of oil, 1 turn of the pan, in a cast iron skillet. If using smoked chicken, char. If using rotisserie chicken, heat through, then carve meat from bone and slice. Char scallions to blister, 3 to 4 minutes over medium-high to high heat. Cool a bit and slice into bite-sized pieces.
Arrange 6 slices of bacon on slotted pan or wire rack-lined baking sheet and bake to crisp. Cool to handle and cut into 1-inch pieces.
Add the remaining 2 tablespoons olive oil to pan, 2 turns of the pan, and brown mushrooms, then remove to transfer plate. Add remaining finely chopped bacon and render 3 minutes. Add shallots and garlic, stir for 2 to 3 minutes. Add vinegar, mustard and thyme, remove from heat and whisk, add spinach and wilt a bit 1 minute, then add nutmeg, salt and pepper and radishes.
Arrange greens on platter and arrange rows on top of halved eggs, sliced chicken, blue cheese, scallions, bacon and mushrooms
09-28-2020 10:48 PM
Looks delicious. You have posted some really good recipes. Thanks 😊
09-28-2020 11:55 PM
That sounds sooooo good, but I'd have to make just half. Some recipes just aren't made for singles.
09-29-2020 12:14 AM
My mother would fry some bacon in a pan, drain off some of the the grease maybe, crumble the bacon and set aside then add cider vinegar to the pan, a touch of sugar and stir that up. Then she would throw in big handfuls of torn curly spinach, some chopped green onion, and toss with the bacon and boiled egg slices.
I loved that but we didn't have it often. She was very anti grease!
This recipe reminds me of that.
09-29-2020 11:00 AM
YOU FIND THE B-E-S-T RECIPES!
I'm shopping tomorrow - adding the ingredients I don't already have to my list and THIS salad will be our dinner tomorrow.
Looks delish!
10-03-2020 05:06 PM
That's in the main what my mother did, and I stiil do. Boiled egg slices optional.
My family loves it and likes to comment, while gobbling it up, that I can turn a healthy food into an unhealthy dish.
10-03-2020 05:08 PM
My post above was in reply to Sooner. Obviously I don't know how to do that.
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