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05-01-2020 07:19 PM
We love this on baked potatoes. It keeps for about a week in the refrigerator and can also be used for the yummiest twice baked potatoes! It came from a well known restaurant here years ago!
8 oz sour cream
1/4 C (roughly) mayonnaise
2 Tbsp dried chives (fresh, double)
Mix all ingredients and chill for at least an hour!!!
05-01-2020 07:39 PM - edited 05-01-2020 07:39 PM
We love this on baked potatoes. I've never thought to add mayonnaise, will have to try it. I also stir in a little salt, pepper, garlic powder, and onion powder.
05-01-2020 08:09 PM
@deepwaterdotter wrote:We love this on baked potatoes. I've never thought to add mayonnaise, will have to try it. I also stir in a little salt, pepper, garlic powder, and onion powder.
@deepwaterdotter You won't need the onion powder with the chives. Chopped onion is wonderful as is grilled onions and fresh mushrooms.
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