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03-20-2020 02:39 PM
03-20-2020 02:46 PM
@Spacrazy wrote:Oh thank you @ECBG that’s so nice of you to offer but I must tell you the crust is probably my favorite part of the quiche, hahaha, especially the next day after all the flavors are soaked in.
I appreciate your help and would never have used the herb garlic blend had you not recommended it.
I didn't make my quiche (as described in my original post telling everyone about the Simply Organic garlic herb blend) and it was not from a single recipe.
Once you know how to add the custard to other ingredients of your choice, a quiche is pretty simple.
03-20-2020 02:59 PM
@Nightowlz wrote:
Simply Organic Garlic Herb
Organic garlic, organic black pepper, organic onion, sea salt, organic tomato, organic orange peel, organic bell pepper, organic parsley, organic rice concentrated, organic thyme, organic oregano, organic rosemary.
Thank you! That sounds so delicious.
03-20-2020 03:18 PM
@ECBG Yum, this looks so good and not like any other quiche I’ve made - or eaten EVER.
Already added on to my grocery order but cannot wait to make this.
Thank you so much for the share I really appreciate it.
03-20-2020 03:21 PM
@Spacrazy wrote:@ECBG Yum, this looks so good and not like any other quiche I’ve made - or eaten EVER.
Already added on to my grocery order but cannot wait to make this.
Thank you so much for the share I really appreciate it.
@Spacrazy You're so welcome. I also have her kickin' pasta salad with lemon, dill, and ranch if you'd like.
03-20-2020 03:29 PM - edited 03-20-2020 03:41 PM
Hey @GingerPeach thanks the great advice (I can feel the extra pounds already) Ha.
This is a great time to be trying out new things and cooking will help pass the time at home. You ladies are thoughtful to share with me. Thank you.
03-20-2020 03:33 PM
@Spacrazy wrote:Hey @GingerPeach thanks the great advice (I can feel the extra pounds already) Ha.
This is a great time to be trying out new things and cooking will help pass the time at home. You ladies are thoughtful to share with me. Thank you.
@Spacrazy Your link to Homegirl didn't take (come alive). Be sure you chose it from the names that drop down.
03-20-2020 03:39 PM
Oops, I hadda a feeling I was messing up. I’m getting so excited about all the good eating I’m fixin to do this weekend.
Thanks for letting me know. As you can see I’m not too savvy with this technology...
03-20-2020 03:42 PM
@Spacrazy wrote:Oops, I hadda a feeling I was messing up. I’m getting so excited about all the good eating I’m fixin to do this weekend.
Thanks for letting me know. As you can see I’m not too savvy with this technology...
@Spacrazy That's ok. We have a lot of posters here that have been on several years. I'm a former teacher and am usually in "Outfit Of The Day" with a fun group.
03-22-2020 12:04 PM
@Spacrazy wrote:Hey @GingerPeach thanks the great advice (I can feel the extra pounds already) Ha.
This is a great time to be trying out new things and cooking will help pass the time at home. You ladies are thoughtful to share with me. Thank you.
@Spacrazy @GingerPeach I was just telling a friend - (I'm "retired- retired" - I retired from a career and then worked for a HS for a few years and later did temp work for the school system). For the last few years I come and go a lot - either run out and do errands, meet friends for lunch, travel etc. Now, being "sequestered" and bc there's no place to meet and friends and I are just staying in, it seems all I'm doing is eating.
I figure when we get to the other side of this virus there will be a lot of new babies and everyone a lot heavier bc we are "cornered" so eating more!
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