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12-29-2015 06:16 PM
I was looking through the ingredients I had leftover from Christmas and there was a large bag of whole almonds from Trader Joe's so I made this today. I am going to have to hide from myself if there is going to be anything left for NYE!
1/4 cup white sugar
1-1/2 t Kosher salt
3/4 t chipotle chili powder or more per taste
2-1/2 cups whole almonds
1 T honey
1 T water
1 t olive oil
Pre-heat oven 350.
Toast almonds on a cookie sheet until golden (about 8 minutes).
Stir sugar, salt and chipotle chili powder in a large bowl.
Mix honey, water and olive oil in a large skillet. Bring to a boil and stir in toasted almonds to coat. Mix almonds into sugar mixture stirring until coated. Spread in single layer on a baking sheet and cool.
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