Recipes

[DiAnne]

This is addictive. I try to get lox trimmings to make this.

8 oz cream cheese, softened

2 to 3 oz smoked salmon

2 green onion, green and light green part chopped

2 T mayonnaise

zest of 1/2 lemon

Salt and pepper to taste

Mix well in bowl.

I usually double this in hopes of having leftovers - seldom happens!