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Super Contributor
Posts: 468
Registered: ‎07-07-2012

Does anyone know this recipe from Ruth Chris Steak Restaurant?

Honored Contributor
Posts: 20,648
Registered: ‎03-09-2010

I am not at all familiar with this 'Ruth Chris' thing but I just googled 'Ruth Chris Salad Recipe' and many things, including a youtube video, came up.

Esteemed Contributor
Posts: 5,243
Registered: ‎03-19-2010

CHOPPED SALAD
Ruth Chris Steak House Copycat Recipe

Serves 4

Salad:
8 cups packed julienne strips iceberg lettuce (or chopped iceberg lettuce or can substitute romaine lettuce)
1 cup packed julienne strips fresh spinach
1 cup packed julienne strips radicchio
1/3 cup very thin slices red onion (or chopped red onions)
1/2 cup chopped green olives
6 ounces fresh mushrooms, sliced, washed and drained (about 2 cups)
4 eggs, hard-boiled and chopped
1 (14-oz.) can chilled hearts of palm, rinsed, well-drained and sliced
1/2 lb applewood-smoked bacon, chopped, fried until crisp, drained
1 cup crumbled blue cheese (4 oz.)
1/2 cup crouton
cherry tomatoes, halved
crispy fried onions, for garnish

Lemon Basil Dressing:
2 cups sour cream (or use 1 cup sour cream and 1 cup mayonnaise)
1/4 cup chopped fresh basil
4 -5 tablespoons fresh lemon juice (1 lemon)
seasoned salt and garlic pepper seasoning

Salad: In a very large bowl, combine lettuce,spinach,radicchio,red onions,green olives,mushrooms,eggs,hearts of palm and bacon; toss well. Add crumbled blue cheese, croutons and about 1/2 to 3/4 of Lemon Basil Dressing; toss until well mixed. Divide salad among 4 dinner plates, garnish with cherry tomato halves and top salads with crispy fried onions.

Lemon Basil Dressing: Combine all ingredients,add seasoned salt and garlic pepper to taste. Mix well; refrigerate until serving. Refrigerate any leftover dressing.

Valued Contributor
Posts: 556
Registered: ‎11-16-2014

Yummy!! Sounds really good! I am ready for some good, fresh salads.

Esteemed Contributor
Posts: 5,243
Registered: ‎03-19-2010

Give credit where credit is due:

http://ruthchrisathome.blogspot.com/2013/06/chopped-salad.html

or is this the salad:


LETTUCE WEDGE SALAD
Ruth Chris Steakhouse Copycat Recipe

Serves 4

Bleu Cheese Dressing:
3/4 cup mayonnaise
1/2 cup buttermilk
1/4 cup crumbled bleu cheese
1/2 teaspoon sugar
1/4 teaspoon ground black pepper
1/4 teaspoon garlic powder
1/8 teaspoon onion powder
1/8 teaspoon salt

Salad:
1 head iceberg lettuce
1 cup crumbled bleu cheese
1 cup diced tomato (1 large tomato)

Use an electric mixer to combine all ingredients for bleu cheese dressing in a medium bowl. Slice a head of iceberg lettuce into quarters through the stem end. Cut the stem off of the wedges and arrange each one on a plate. Spoon about 1/4 cup of bleu cheese dressing over each lettuce wedge. Sprinkle 1/4 cup of crumbled bleu cheese over the dressing. Sprinkle 1/4 cup of diced tomato over the top and serve.

Notes: At the steak house they also top the salad with crumbled bacon.
Respected Contributor
Posts: 2,124
Registered: ‎07-05-2012

Thanks for the recipes, Hoovermom! That chopped salad looks delicious, and I am so making that dressing the next time my grocery has fresh basil {#emotions_dlg.thumbup}

Esteemed Contributor
Posts: 5,243
Registered: ‎03-19-2010

Here are the picture for wedge salad

Chopped Salad

Respected Contributor
Posts: 4,660
Registered: ‎03-10-2010

LOVE Ruth's Chris Steakhouse!! Thanks for sharing these recipes.

Contributor
Posts: 69
Registered: ‎03-09-2010

All of their items are wonderful. I have eaten there many times and have never gotten anything that wasn't amazing. And for that type of restaurant (seemingly expensive) it wasn't as bad as I thought. I took my husband to the one close to us, and he loved it! One of my favorite things is that there sides are "family style". Hope you enjoy!

#22aday is 22 too many. I will miss you every second until I see you again. 11/16/86 - 03/05/15 RIP sweet child of mine. ~ SGT T C Chester/USMC/05-10/Iraq ~ Always Faithful
Honored Contributor
Posts: 10,620
Registered: ‎09-22-2010

I have only eaten at Ruth's Chris once. If you are in the Seattle area there are much better steak houses for a comparable price such as Metropolitan Grill, Daniels Broiler, Morton's and my favorite, John Howie Steak.

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