Recipes

Quick links
Turn on suggestions Auto-suggest helps you quickly narrow down your search results by suggesting possible matches as you type.
Auto-suggest helps you quickly narrow down your search results by suggesting possible matches as you type.
Showing results for 
Search instead for 
Do you mean 
Reply
Esteemed Contributor
jannabelle1
Posts: 5,210
Registered: ‎09-12-2010

Re: Russets Anyone?

[ Edited ]

‎04-02-2018 06:58 PM - edited ‎04-02-2018 07:01 PM

Use them in soups like vegetable and potato soup; potato salad; slice them for scalloped potatoes; cut them in thirds, pre-cook them, slice them and make fried potatoes and browned sliced kielbasa or sausage; potato skins; baked potatoes; twice-baked potatoes. In the summer, slice them into foil packets and add butter, seasonings and a tablespoon of water, wrap tight and grill for 35 or 40 minutes. Yum! There are a lot of things to do with potatoes! I always keep a bag in the refrigerator.

Report Inappropriate Content
Message 11 of 12 (286 Views)
Reply
Esteemed Contributor
PA Mom-mom
Posts: 7,107
Registered: ‎05-27-2015

Re: Russets Anyone?

‎04-02-2018 07:30 PM

Mashed Potatoes

Oven Roasted Potatoes with Onion Soup Mix

Potato Soup with onion and milk

Potato Corn Soup (with or without ham or bacon)

I'm going to make a ham and veggie soup tonight with my leftovers from Easter, and I'm going to use the second half of the second five pound bag of russets in the soup.

Report Inappropriate Content
Message 12 of 12 (271 Views)
Reply