Recipes

[1905salad]

Ok I'm reporting back. I added a bit of pesto sauce, not a lot, it tasted exactly like pasta, but much healthier! I highly recommend this product. It was 16 ounces for 2.99.

[pinkmochi]

@1905salad I riced some cauliflower this week in the Cuisinart. I pulse cut up florets to make sure they don't get mushy. It's pretty fast to make and cheaper than buying it already riced. I then sauteed it in a pan in a little olive oil, then added a little water, put the lid on the pan to steam it a bit, then took the lid off until the water was gone (about 15 minutes total). I made a curry with chicken and some veggies and a jarred Indian curry sauce and served it on top of the cauliflower rice. It was really yummy and healthy!

[Dash]

Costco and Sam's Club both have priced cauliflower. 

[Tinkrbl44]

I've repeated this tip before, but like to pass it on when the subject comes up .....  when cooking "smelly" vegetables plain, usually cabbage, cauliflower and broccoli, always throw in a couple celery sticks.

 For some reason, the celery cuts the cooking smell by about 50% ....  I have no idea why, but I know from experience that it works.  Toss the celery after cooking and go from there.

[qbetzforreal]

Use instead of rice in a burrito bowl.  Lettuce, riced cauliflower, black beans, avocado, tomato, green onion and salsa.  You can add ground turkey if you like.