If anyone wants a non-dairy icecream, I have a recipe for chocolate banana.
Put in your vitamix in this order:
4 oz. almond milk
2 tsp. level tsp. of baking cocoa powder (unsweetened)
1 tsp. Truvia
vanilla (I don't measure, I just put some in)
7 oz. frozen banana chunks
I blend and use the tamper until it is partially blended. I shut it off, take the lid off and tamp it down in the corners, run, stop, tamp, etc. til it is creamy. That's it. Be sure you stop the vitamix before tamping without the lid! LOL
If you don't like it to melt fast, put your bowls in the freezer and use them for your ice cream. This makes a pretty big bowl, which is perfect for me!