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‎05-13-2014 10:01 AM
My son and DIL gave me the herb Chocolate Mint (Mentha x piperita) for Mother's Day. The leaves smell wonderful--just like chocolate mint.
What can I do with this herb? Any suggestions? Recipes?
TIA
‎05-13-2014 10:20 AM
Make hot tea.
Use it in iced tea.
‎05-13-2014 10:48 AM
On 5/13/2014 gonnab said:Make hot tea.
Use it in iced tea.
Thanks, gonnab.
Do I have to dry the leaves or just steep the green leaves? TIA
‎05-13-2014 11:47 AM
Clip enough leaves to half fill your cup. Pour in boiling water, and steep for at least five minutes. Spoon out the leaves and sip.
‎05-13-2014 12:06 PM
On 5/13/2014 Marsha2003 said:Clip enough leaves to half fill your cup. Pour in boiling water, and steep for at least five minutes. Spoon out the leaves and sip.
This is when it is handy to have a small French press...another fun herb is pineapple sage. That is great chopped up and added to a pound cake recipe.
‎05-13-2014 12:09 PM
‎05-13-2014 04:34 PM
How about adding to brewed coffee?
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