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pinks
Posts: 44
Registered: ‎03-11-2010

Pumpkin pie with crumbled pie crust topping, no bottom crust. Do you have a recipe?

‎11-21-2012 01:02 PM

I was at an event last week and this pumpkin 'pie' was among the desserts. It was baked in a 9' x 11" glass pan. The topping seemed to be chunky pie crust (maybe a little water was added to the dough enough to make it this consistency) and it was finished off with conectioner's sugar.

Crust on top eliminates the second day soggy crust. If this sounds familiar, I'd love to have the recipe.

Thank you, ladies.

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