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Respected Contributor
Posts: 3,056
Registered: ‎01-30-2015

On Christmas (I think it was Christmas) they were showing  pre recored segments and quite a few were Meredith teaching cooking ...GREAT SHOWS! I thoroughly enjoyed them

 

She took us step by step with tehcniques and recipes..very valuable and hope you all might get a chance to see them..I was very pleasantly surprised at this unexpected bit of programming...

 

I, for one, feel there is a place for her laid back, style...Not every is, or needs to be, a "screaming extrovert" - I love her calm credibility...however, I love the extroverts too!!1

Occasional Visitor
Posts: 1
Registered: ‎09-05-2014

She needs to get her own show let's start a petition 

New Contributor
Posts: 2
Registered: ‎10-19-2012

Heart The Blue Jean Chef !!

Honored Contributor
Posts: 16,477
Registered: ‎02-27-2012

A big shout out for Meredith's Buttermilk Biscuits Recipe!

 

I have made them twice now.  They are no roll....so EASY and SO delicious!

 

She used to have a line of products with the Blue Jean Chef name that I miss.  She had the best spatulas and cutting boards I have ever purchased. 

Honored Contributor
Posts: 13,313
Registered: ‎03-09-2010

I enjoy following her on Twitter and her photos of her food and animals are wonderful.

@BlueJeanChef

"Live frugally, but love extravagantly."
New Member
Posts: 1
Registered: ‎08-27-2016

Just received Meredith's new cook book "Air Fry Everything." Felt like a little kid at Christmas. I have two of Meredith's pressure cooker cook books. I can't wait to get started on her air fryer recipes. She is a real treasure and a huge asset to QVC.

.

New Member
Posts: 1
Registered: ‎05-09-2012

I watched a QVC program with you and you showed a set of tiny pot holders, I was wondering if there was a way I could purchase a couple pair of them, one for myself and one for my sister.  We purchased the little rice maker, it is fun to use, but really hard to get the insert out without burning our fingers, and I would love those little silicone pot picker uppers, for lack of a better name for them.  You only use 2 fingers in them and they are great. 

Please let me know how to purchase them, or PLEASE bring them back so others can enjoy them also.

Thank you, your devoted fan,

Collette in Idaho

New Contributor
Posts: 3
Registered: ‎05-30-2010

Those were from her Basics series on YouTube.  Always very entertaining and informative.  I like how that series is a very low key "sell".  If you are interested in the recipe click here, if you are interested in the tools used click here.  However I am always watching on Roku so I can't click anywhere!

 

Esteemed Contributor
Posts: 5,750
Registered: ‎11-21-2011

@coffee drinker wrote:

Why on earth does this woman NOT have a cooking show of her own.  I happened to watch a few of her "Basics" shows and was very impressed with her knowledge and professionalism.  She'd be a breath of fresh air on QVC and Food Network.hope many of you feel the same!!!


@coffee drinker  We enjoyed her segments during the Christmas break as well.  I sent her a note on her FB page telling her how much we enjoyed them and she should have her own show on FN. The programming on that network has gone downhill in recent years.

Respected Contributor
Posts: 2,388
Registered: ‎03-21-2010

@ANewHue wrote:

@coffee drinker wrote:

Why on earth does this woman NOT have a cooking show of her own.  I happened to watch a few of her "Basics" shows and was very impressed with her knowledge and professionalism.  She'd be a breath of fresh air on QVC and Food Network.hope many of you feel the same!!!


@coffee drinker  We enjoyed her segments during the Christmas break as well.  I sent her a note on her FB page telling her how much we enjoyed them and she should have her own show on FN. The programming on that network has gone downhill in recent years.


I could not agree more regarding FN programming going downhill.  I wonder why they have a show like The Next Food Network Star and never seem to feature the winner with their own show.  Wasn'the that the reason for the show.  They seem to feature well known "stars".  I don'the care about "The Worse Cooks", etc.  And how many more DD&Dives can Guy Fieri visit?  Thanks for letting me vent.