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11-13-2012 11:42 PM
Meatballs In Sauce
2 pounds ground beef
2 eggs
1/3 cup dried parsley
2 tablespoons instant minced onions
1 cup corn flake crumbs
2 teaspoons soy sauce
1/3 cup ketsup
1/2 teaspoon garlic powder (or less to taste)
1/4 teaspoon pepper
1 (16 ounce) can jellied cranberry sauce
1 (12 ounce) bottle chili sauce
1 teaspoon brown sugar
1 tablespoon lemon juice
Heat oven to 350*. Mix together ground beef, eggs, parsley, onions, corn flake crumbs, soy sauce, ketsup, garlic powder and pepper. form into meatballs and place in a baking dish. In a saucepan put the jellied cranberry sauce, chili sauce, brown sugar and lemon juice. Cook on medium heat til the cranberry sauce is melted. Stir often. Pour sauce over meatballs and bake for 30 minutes.
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