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Trusted Contributor
Posts: 1,231
Registered: ‎01-05-2017

Re: Made these last night...so good, made for brunch

You can also find these in the frozen food section of the grocery store as potato skins if you are too lazy to prepare them as I am.

Super Contributor
Posts: 493
Registered: ‎02-25-2020

Re: Made these last night...so good, made for brunch

Just copied and pasted this recipe into my Word program!  Sounds delish!

Man plans. God laughs.
Honored Contributor
Posts: 41,965
Registered: ‎01-08-2011

Re: Made these last night...so good, made for brunch

Saving this for other times, not doing starches so much now.

Esteemed Contributor
Posts: 6,602
Registered: ‎03-09-2010

Re: Made these last night...so good, made for brunch

Sounds delicious. Thanks @Zhills 

Valued Contributor
Posts: 884
Registered: ‎03-31-2010

Re: Made these last night...so good, made for brunch

I have made these for many years but I use tater tots so it is very fast to put together. Bake the tots and a few minutes before they are done, I load them up with cheese and bacon crumbles and put back in the oven to melt the cheese and when they are done I sprinkle on green onion slices (if I have them) and sour cream. Quick supper for me some nights

cookin

Honored Contributor
Posts: 9,685
Registered: ‎03-09-2010

Re: Made these last night...so good, made for brunch

@Zhills 

 

So simple, but I hadn't thought of it. I saw this recipe posted on Monday morning and made a version of it Monday night. I used only the butter and Parmesan cheese. They were excellent. I'm looking forward to making them as per your recipe next time.

~ house cat ~
Esteemed Contributor
Posts: 7,001
Registered: ‎11-15-2011

Re: Made these last night...so good, made for brunch

I would never had thought of boiling the potatoes first, but you prepare the rest while they are cooking and it seems to go fast!  I love potatoes so this is a big winner for me. 

So many variations with cheeses and meats!  Enjoy! 

Respected Contributor
Posts: 4,010
Registered: ‎08-29-2010

Re: Made these last night...so good, made for brunch

@Zhills   I just finished my dinner of ham 'n egg, with a serving of these potatoes alongside.  I used a few 'B' sized red potatoes, but over-guesstimated how many to use and wound up with enough for two servings.  Not sorry.  Woman Embarassed

 

Thank you for sharing this one.  I can imagine using it many times and ways.  

Strive for respect instead of attention. It lasts longer.
Respected Contributor
Posts: 4,732
Registered: ‎05-24-2010

Re: Made these last night...so good, made for brunch

Delicious I'll definitely make this one.