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05-19-2022 04:38 PM - edited 05-20-2022 07:12 AM
@house_cat I love it when people make the recipes posted here and report back. Thanks!
NEXT INGREDIENT: STRAWBERRIES
05-21-2022 02:42 PM - edited 05-21-2022 05:27 PM
Strawberry Cheesecake Taco Dessert
Ingredients:
Instructions:
** I think any berry or fruit would work in these!
Next ingredient: Your favorite taco filling.
05-26-2022 10:08 AM
Next ingredient: Anything! I know you are eating!
05-26-2022 10:11 AM
Sharing a few recipes from Taste of Home that go together.
Main meat recipe makes a lot....good for group or freeze extra for later. Bonus recipe day! 😁
Seasoned Taco Meat
3 lbs. ground beef*
2 large onions, chopped
2 cups water
5 tablespoons chili powder
2 teaspoons salt
1 teaspoon ground cumin
3/4 teaspoon garlic powder
1/4 - 1/2 teaspoon crushed red pepper flakes
In large skillet or Dutch Oven, cook the beef and onions over medium heat until meat is no longer pink; drain. Add water and seasonings. Bring to a boil. Reduce heat; simmer, uncovered, until water is absorbed, about 15 minutes. (* can substitute ground turkey or ground chicken)
Taco Pinwheels
4 oz. Cream Cheese, softened
3/4 cup Seasoned Taco Meat
1/4 cup finely shredded cheddar cheese
1/4 cup salsa
2 tablespoons mayonnaise
2 tablespoons chopped ripe olives
2 tablespoons finely chopped onion
5 flour tortillas (8")
1/2 cup shredded lettuce
additional salsa
Beat cream cheese until smooth. Stir in taco meat, cheese, salsa, mayonnaise, olives and onion. Spread over tortillas. Sprinkle with lettuce; roll up tightly. Wrap rolls in plastic and refrigerate at least one hour. Unwrap and cut into 1" slices. Serve with additional salsa.
Taco Pizza Squares
1 tube refrigerated pizza crust
1 can (8oz) pizza sauce
2 cups Seasoned Taco Meat
2 medium tomatoes, seeded and chopped
2 cups shredded mozzarella cheese
Unroll pizza dough and place on rectangular baking pan.
Spread with pizza sauce; sprinkle with taco meat, tomatoes and cheese. Bake at 400 degrees until crust is golden brown, 15-20 minutes. Top with shredded lettuce, sour cream and any other favorite toppers, if desired.
NEXT INGREDIENT ..... MAYONNAISE
05-26-2022 10:49 AM
@walker We should call you the engineer; you keep this train moving! We appreciate you!
Next ingredient: MAYONNAISE
05-26-2022 02:20 PM - edited 05-26-2022 02:24 PM
And so do you! Thank you both, as well as all who contribute, for keeping this caboose chugging along.
Next ingredient: MAYONNAISE
05-26-2022 02:52 PM
@Zhills ....😂..thanks.....but, if I am the engineer you are the assistant to me.....you take over controls well too....ha!
@vabreeze ... 😁..thank you too....real slow train sometimes but we do keep chugging along! Glad you are "on board".
NEXT INGREDIENT....MAYONNAISE....Summer Salads or Weekend Appetizers anyone?
🚂 ....choooo....chooooo...
05-26-2022 08:00 PM
This recipe is very forgiving. You can use red onion instead of scallions. Shredded cheddar is fine, if that's what you have on hand. If you are not low carb/keto, granulated sugar will work instead of the monk fruit.
Next Ingredient: GROUND CHICKEN
05-27-2022 11:18 AM
Hey, ladies.... having a slow minute here at work and thought I'd check the forum. I want to say how much I enjoy this thread and how much I count on the recipes and comradery, even though I rarely have time to participate. I have 7 days of school left before I retire and I'm hoping to be popping in more often after that. Thanks to those of you who consistently keep things moving along. It means a lot to me.
Next ingredient: ground chicken
05-27-2022 02:21 PM
@house_cat ..... glad to have you join in whenever you can....congratulations on your upcoming retirement!
NEXT INGREDIENT .... Ground Chicken
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