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03-14-2022 04:50 PM
Napa Cabbage Salad |
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Submitted By: Carol Photo By: Nandabear
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"This is a yummy, crunchy cabbage salad with toasted ramen noodles and almond slivers. The bowl is always licked clean at potlucks!"
Ingredients:
1 head napa cabbage 1 bunch minced green onions 1/3 cup butter 1 (3 ounce) package ramen noodles, broken 2 tablespoons sesame seeds | 1 cup slivered almonds 1/4 cup cider vinegar 3/4 cup vegetable oil 1/2 cup white sugar 2 tablespoons soy sauce |
Directions:
1. | Finely shred the head of cabbage; do not chop. Combine the green onions and cabbage in a large bowl, cover and refrigerate until ready to serve. |
2. | Preheat oven to 350 degrees F (175 degrees C). |
3. | Make the crunchies: Melt the butter in a pot. Mix the ramen noodles, sesame seeds and almonds into the pot with the melted butter. Spoon the mixture onto a baking sheet and bake the crunchies in the preheated 350 degrees F (175 degrees C) oven, turning often to make sure they do not burn. When they are browned remove them from the oven. |
4. | Make the dressing: In a small saucepan, heat vinegar, oil, sugar, and soy sauce. Bring the mixture to a boil, let boil for 1 minute. Remove the pan from heat and let cool. |
5. | Combine dressing, crunchies, and cabbage immediately before serving. Serve right away or the crunchies will get soggy. |
ALL RIGHTS RESERVED © 2010 Allrecipes.com | Printed from Allrecipes.com 1/2/2010 |
Next ingredient: Coconut
03-14-2022 10:37 PM
KETO/LOW CARB GRANOLA - makes 5 cups (10 half cup servings)
1 cup sliced blanched almonds
1 cup dry roasted pecans, chopped
1 cup sprouted pumpkin seeds
1/2 cup hemp hearts
1/2 cup chia seeds
1/2 cup unsweetened shredded COCONUT
1/2 cup flaxseed meal
4 Tablespoons Swerve alternative sweetener
2 lg. egg whites
1/4 cup grassfed butter, melted
Preheat oven to 250
Line large jelly roll pan/baking sheet with parchment paper
Lightly toast the almonds and pecans
Beat egg whites until foamy. Blend with the melted butter
in a large bowl, combine all the dry ingredients and sweetener
Pour egg white and butter mixture over the dry mixture and stir until well blended
Spresd mixture in the baking sheet and evently distribute.
Bake for 45 mins,, stirring every 15 mins.
Cool completely before transferring to an air tight storage container.
Options:
1. Add some cinnamon, to taste, with the dry ingredients
2. Add a little vanilla extract with the wet mixture
Serving size = 1/2 cup
Macros:
Net Carbs - 2 grams
Protein - 7 grams
Fat - 17 grams
Calories 202
Next Ingredient: Boneless Skinless Chicken Breast Filets
03-15-2022 12:11 AM
03-15-2022 09:57 AM
Several ingredients but quick to fix....makes great gravy to have with mashed potatoes.
TURKEY Salisbury Steaks
2/3 cup bread crumbs, divided
1/3 cup finely chopped onion (can substitute dried)
2 teaspoons Worcestershire Sauce
2 teaspoons A-1 Steak Sauce
1 garlic clove, minced
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1/4 teaspoon garlic powder
1/4 teaspoon pepper
1 lb. GROUND TURKEY
1 1/2 teaspoon olive oil
Sauce:
2 tablespoons olive oil
2 tablespoons flour
1 1/2 cups beef broth (1 can)
1 tablespoon Worcestershire Sauce
1 tablespoon A-1 Steak Sauce
1 can (4 oz) sliced mushrooms
(I use low-sodium products whenever possible.)
Combine 1/3 cup seasoned bread crumbs, onion, Worcestershire Sauce, A-1 Steak Sauce, garlic and seasonings. Add GROUND TURKEY; mix thoroughly.
Shape into four separate round portions (like hamburgers).
Put remaining bread crumbs in shallow bowl. Press separate portions into crumbs, both sides.
Place oil in skillet on medium heat. Add TURKEY portions. Brown 3-4 minutes on each side...or until temperature check shows 165 degrees. Remove from pan.
In same pan, heat 2 tablespoons olive oil over medium heat. Stir in flour until smooth; gradually whisk in beef broth, Worcestershire Sauce and A-1. Bring to a boil, stirring constantly; cook and stir 1-2 minutes or until thickened. Stir in drained mushrooms. Return TURKEY to pan. Reduce heat; cover and simmer until heated through.
NEXT INGREDIENT ..... RAISINS
03-17-2022 09:45 AM
In the spirit of St. Patrick's Day, let me share this old family recipe! Written as it was....can't change way my mother wrote it...😉.
🍀🍀 Irish Soda Bread 🍀🍀
3 cups sifted flour
2/3 cup sugar
1 tablespoon baking powder
1 teaspoon baking soda
1 teaspoon salt
1 1/2 cups dark seedless RAISINS
2 eggs, beaten
1 3/4 - 2 cups buttermilk
2 tablespoons melted shortening
Sift together flour, sugar, baking powder, baking soda and salt. Stir in RAISINS. Combine beaten eggs, buttermilk and melted shortening. Add to flour mixture and mix until flour is moistened. Turn batter into loaf pan. Bake at 350 for 1 1/4 hours. Cool and serve.
NEXT INGREDIENT ...... POTATOES
03-20-2022 10:39 AM
PAN ROASTED LEMON POTATOES WITH DILL (10 mins)
Ingredients
Instructions
Very good side. I didn't use dill.
Next ingredient: Pasta (your choice)
03-23-2022 02:43 PM - edited 03-23-2022 02:45 PM
I love any kind of salads. You have to like beans for this one but I think it is really good. You can make it your own really. Today I did not have green beans or green pepper so added celery and carrots....good combo too!
Bean and PASTA Salad
1 can Garbanzo Beans (Chick Peas), drain and rinse
1 can Dark Red Kidney Beans, drain and rinse
1 cup ELBOW MACARONI, cooked and cooled
1 cup frozen green beans, thawed
3/4 cup green pepper, diced
1/2 cup red onion, chopped
1/4 cup vinegar
1/4 cup sugar
2 tablespoons Canola oil
1/2 teaspoon celery seed
1/4 teaspoon salt
1/4 teaspoon pepper
Mix beans and vegetables together with cooked MACARONI. Combine vinegar, sugar, oil, celery seed, salt and pepper; mix well. Pour over salad ingredients and mix thoroughly. Refrigerate for 2 hours before serving.
NEXT INGREDIENT ... PARMESAN CHEESE
03-27-2022 09:44 AM
Parmesan Cheese Crisps
I've been meaning to make these for some time. Today might just be the day.
Next ingredient: pizza dough
03-28-2022 03:59 PM
@house_cat Looks and sounds good except for the olives. I would leave those out. I can not eat them. Never could.
03-28-2022 07:44 PM
@KatieB wrote:@house_cat Looks and sounds good except for the olives. I would leave those out. I can not eat them. Never could.
Olives?
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