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02-19-2018 05:20 PM
02-19-2018 05:34 PM
Here is the recipe from her Hot Recipes in Cool Dishes cookbook that is sold on QVC. I'm not sure if this is the mac & cheese that we see in her presentations.
2 tbsp. butter or margarlne
2 tsp. cornstarch
2 cups shredded sharp Cheddar cheese
8 oz. uncooked elbow macaroni
2 1/2 cups milk
1/2 tsp. dry mustard
1/2 tsp. salt
Preheat oven to 375 degrees. Place butter in 2 qt. baking dish - microwave for 15-20 seconds to melt. Shake dish to coat bottom and sides with the butter.
Place cornstarch and 3/4 of cheddar cheese (reserve rest for top) into a lg. mixing bowl and toss until cheese is coated.
Add remainining ingred. to the bowl and mix well. Pour mixture into greased 2 qt. baking dish, cover with foil and bake for 40 minutes.
Remove dish from oven, uncover and stir well. Top with remaining cheddar cheese, return to oven uncovered. Bake for 25-30 minutes longer until cheese on top is very well browned. Leet rest 10 minutes before serving.
Hope this helps. Enjoy.
02-19-2018 08:05 PM
I've seen a lot of Mac and cheese recipes, but that one is different. Can anyone who made it tell us if it turned out well?
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