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04-07-2011 10:25 PM
This is so good - I've cooked it on the bbq and in the oven - so good. I add a lot more veggie varieties to this and add a little more of the sauce - really good!!
LEMON SALMON with FRESH DILL
450* -- 20 min
4 six ounce salmon steaks, with 4 sheets of aluminium foil.
4 carrots, sliced.
1 yellow squash, sliced thinly.
¼ cup of lemon juice.
¼ cup of melted butter.
2 teaspoons of dried dill weed.
1 teaspoon of lemon pepper.
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