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07-06-2011 09:06 PM
I made this last night and my DH and I just had this for dinner..thought I would share this recipe with you.
Ingredients:
1 16 oz box medium pasta shells
½ lb hard salami, cubed
¼ lb sliced pepperoni, halved
4 oz provolone cheese, cubed
4 medium chopped tomatoes
4 chopped celery ribs
1 chopper green pepper
½ cup sliced black olives
½ cup sliced green olives
1 8 oz bottle Italian dressing (any kind)
2 tsp fresh oregano
½ tsp pepper
Directions:
Cook pasta according to directions on the box; rinse in cold water & drain. In a large bowl add all the ingredients to the pasta and toss to coat. Cover and refrigerate overnight.
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