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Super Contributor
lork
Posts: 428
Registered: ‎03-10-2010

Re: I finally got some White Lily Self-rising flour!

‎01-22-2021 06:08 PM

I put a cup of water in my microwave and heat it for a couple of minutes.  I then put my kneaded dough, oiled side up, (in a bowl) in the microwave with the hot water.  Close the door and let the dough proof until double in size.  The warm, moist environment is out of drafts and good for raising.

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Honored Contributor
Icegoddess
Posts: 9,276
Registered: ‎03-19-2010

Re: I finally got some White Lily Self-rising flour!

‎01-22-2021 06:16 PM

I didn't have much luck making biscuits using AP flour, so I always used Self-Rising.

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