Recipes

[Barbarainnc]

Gold Miners Pie

3 ready to use graham cracker crusts or 3 cooked pie shells,cooled

1/4 c margarine

8 oz. pkg. cream cheese

7 oz pkg coconut

1/2 c pecans

1 large container Cool whip

1 can Eagle Brand Condensed Milk

1 jar caramel ice cream topping

In a bowl mix the cream cheese, Eagle Brand Milk, and Cool Whip together. In a saucepan melt the margarine, put in pecans and coconut. Cook until the coconut browns, then cool. Put the Cool Whip,Eagle Brand Milk and cream cheese mixture into the 3 pie shells. Then drizzle the caramel topping on top of the pies, then top with the margarine, pecan and coconut mixture. Cover the pies with foil and freeze.