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08-01-2017 08:26 PM
we grill it
08-01-2017 08:28 PM
I had an ear for dinner I have one of those black silicone boats.
I put a little water in it and cook in the microwave for 2 minutes.
It is soooooo good this year.
I don't put anything on it.
08-01-2017 08:34 PM - edited 08-01-2017 08:37 PM
@nana59, This is what I do. After I clean the corn I place in large pot with water. I add a little sugar and a little lemon juice and bring the corn to a boil and let it cook another minute or two. That's it. It always turns out fresh. I find it is best to cook the day you get it from the farmer.
I love the bi color corn.
08-01-2017 08:36 PM
3 minutes, the sugar in corn rapidly turns to starch.
08-01-2017 08:46 PM
Just wanted to add that when I use corn in a salad I don't cook it.
08-01-2017 09:35 PM
I can't help you out, I steam the corn, I have a small steamer insert that I place in the pot, add the corn and bring the water to a boil. Shut off and cover, it stays hot until we are ready to eat and it's not drippy wet.
08-01-2017 11:22 PM
boil about 3 to 4 minutes. turn off then cover until ready to eat. So so goodl. I also blanch it for a few minutes, remove from cob and freeze in z ip lock freezer bags. Have that fresh corn all winter long.
Beckyblu
08-03-2017 01:09 PM
I don't boil it. I either eat it raw or grill it.
08-03-2017 06:58 PM
I pressure cook with a cup of water and a little sugar, I place my corn on a trivet and pc for 3 minutes... love that stuff!
08-04-2017 04:11 AM
I know someone who cooks it in the dishwasher for big parties. He said they just put it in there and run the cycle--can't remember with or without husks. I'm sure you can google that.
Anyway, he said that is what they always do for cookouts. Oh, he DID say no soap! LOL!
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