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Trusted Contributor
soonersis
Posts: 1,981
Registered: ‎08-12-2010

Re: How I Roast A Whole Chicken in the Crockpot

[ Edited ]

‎08-06-2015 04:56 PM - edited ‎08-06-2015 04:58 PM

This turned out great!  It was so moist and delicious.  I used a 4.5 pound organic Rosie's whole chicken I got at Sprouts.  I did add some ground pepper to the spice mix in addition to 1 T. of EVOO and 1 T. of red palm oil.  The oil made it a paste which I find a little easier to rub over the chicken.  I placed the chicken on top of a large Walla Walla onion I had sliced in about 3/4 inch pieces and put in the bottom of my Ninja.  I cooked it for 4 1/2 hours on high.  It was so tender that it fell apart when I took it out of the pot.  It was also a big hit with my husband which was nice.

 

Thanks, snicks, for posting this.  It's now my new favorite way to cook a chicken in my slow cooker.

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Honored Contributor
VaBelle35
Posts: 17,491
Registered: ‎03-10-2010

Re: How I Roast A Whole Chicken in the Crockpot

‎08-07-2015 08:42 PM

I like this method when I need cooked chicken meat for another recipe, like quesadillas.  The  meat is extremely moist this way and holds up to reheating.

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