Recipes

[deepwaterdotter]

---

@ECBG wrote:

---

@aroc3435 wrote:

@ECBG   

Well, with your background in food and fashion it appears you know how to improvise so I am sure whatever you create will be delcious.  

You might even wind up with something better than what you originally intended.

aroc3435

Washington, DC

---

@aroc3435 

You are more than kind.  Thank you.  I truly wish I could bring all of you a tray.

---

So do I, sounds very tasty.

[AuntG]

No red & green M&M's so I'll use regular ones.

[ECBG]

@AuntG @deepwaterdotter @aroc3435 @Snowpuppy 

@Carmie 

Well Ladies, the store brand of coconut worked out quite nicely.  Surprisingly, it was moist.  I noticed store #2's looked better than store #1's, probably because they didn't even have a space for the national brand so they would turn stock over more.

[ECBG]

@AuntG @deepwaterdotter @aroc3435 @Snowpuppy 

@Carmie 

The vanilla white chocolate turned out great!!!

[AuntG]

Oh, does that look good. So pretty too.

[ECBG]

---

@AuntG wrote:

Oh, does that look good. So pretty too.

---

@AuntG 

Thank you.  You're so kind.  Next year I'll increase the stick pretzels.  Sticks worked great adding a tiny touch of salt and delicious crunch.  Almonds or hazel nuts would have been a nice touch, but I already had nuts in several items.

I wish I could send you some to evaluate this project!!!