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Honored Contributor
Posts: 20,601
Registered: ‎10-25-2010

Re: Hi! I need a tried and true crab dip. Thanks!

On 11/29/2014 NaturalBornWoman said:
On 11/28/2014 K a QVC fan said: I am very proud and honored to say that My recipe was chosen to be published in the "Best of the best QVC family cookbook" from 2005. All the recipes submitted were made by the staff before they narrowed down who would be in the book. Here is my recipe that won! "Crowd Pleasing Crabmeat Appetizer" 2 sticks of butter 2 (8-ounce) packages of cream cheese 2 (7-1/2 ounce) cans crabmeat or can use fresh crabmeat shredded Party rolls in package (small size) Paprika Melt butter and cream cheese together over medium heat. Add crabmeat; mix well. Spoon on party rolls that are split in half. Sprinkle with paprika and bake in 350 degrees oven until bubbly. Break apart and serve. May add additional seasoning, if desired.

What are party rolls ? ? ?

Party rolls are small dinner rolls. They are found in the bread section.


Regular Contributor
Posts: 247
Registered: ‎07-15-2011

Re: Hi! I need a tried and true crab dip. Thanks!

The party rolls that I used in my recipe are the Kings Hawaiian Sub, Rolls, Hawaiian Sweet, Original, Mini You could also use peppridge farms. Party rolls are the mini rolls  photo imagejpg1-1.jpg Or  photo imagejpg1-2.jpg Or  photo imagejpg2.jpg
Contributor
Posts: 46
Registered: ‎03-10-2010

Re: Hi! I need a tried and true crab dip. Thanks!

  • 8 oz cream cheese
  • 1/2 cup mayonnaise
  • 1/4 cup sour cream
  • 1 tablespoon lemon juice
  • 1 teaspoon Worcestershire sauce
  • 1/4 cup fresh parmesan cheese
  • 2 cans (6 oz) crab meat, drained
  • 1 cup mozzarella cheese, divided
  • 2 tablespoons fresh chives
  • 1 clove garlic
  • 1/2 teaspoon pepper
Wonton Chips
  • 1 package wonton wrappers
  • cooking spray
Garnish
  • 1 tablespoon fresh chives (optional)
Instructions
  1. Preheat oven to 350 degrees.
  2. Cut wontons in diagonally, and then cut again so you have 4 triangles from each wrapper. Spray with cooking spray and spread chips on a pan.
  3. Bake 7-8 minutes or until brown and crispy, set aside.
  4. Combine all dip ingredients in a casserole dish reserving 1/2 cup mozzarella cheese for topping.
  5. Top with remaining cheese. Bake 25 minutes or until hot and bubbly. Garnish with remaining chives if desired and serve with wonton chips. Smiley Happycb
Regular Contributor
Posts: 247
Registered: ‎07-15-2011

Re: Hi! I need a tried and true crab dip. Thanks!

Deb, If you have the book, it was from 2004 I believe, the recipe is under the appetizer section And the title is "crowd pleasing crabmeat appetizer" my name and San Mateo, CA
On 11/28/2014 mousiegirl said:

Crab meat mixed with a bit of mayo is a delicious spread.