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Serenity-Now
Posts: 874
Registered: ‎07-05-2010

Help! Ham in pressure cooker? Always a dud :(

‎01-17-2011 03:58 PM

I don't know what I'm doing wrong. I keep trying to cook Blackeyed Peas & Ham in my 6qt pressure cooker, but the ham doesn't turn out right. It is tough, not tender. I've tried different cuts of ham, different types (fresh/ready-cooked/smoked) but still mess it up. What am I doing wrong? Cooking it too long? (30-40 mins for 3-5# ham) I feel like an idiot, but hope one of you can help me solve this clueless mystery?

Many thanks in advance!

☼SerenityNow!☼
"Be as a bird perched on a frail branch that she feels bending beneath her; still she sings away all the same, knowing she has wings." ~Victor Hugo
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