Recipes

Quick links
Turn on suggestions Auto-suggest helps you quickly narrow down your search results by suggesting possible matches as you type.
Auto-suggest helps you quickly narrow down your search results by suggesting possible matches as you type.
Showing results for 
Search instead for 
Do you mean 
Reply
Valued Contributor
gkelly
Posts: 1,097
Registered: ‎04-22-2010

HELP-making pasta!

‎07-03-2011 08:09 PM

I really am in need of some help here. I tried many years ago to make homemade pasta and never could get it right. I am a novice and have only played around but thought it would be a fun project to return to to see if I can conquer making pasta or let it get the best of me!! {#emotions_dlg.crying} I have a great pasta maker (a manual one ) and a recipe that calls for using Semolina & Extra Fancy Durum Pasta Flour. My problem is that after I make it, have it rolled out, to make spaghetti and cut into strips, when it drys, the pasta breaks easily. It breaks when I touch it..brittle like. What am I doing wrong??? Any help would be very much appreciated!!

Report Inappropriate Content
Message 1 of 1 (98 Views)
Labels:
Reply
0 Hearts