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08-21-2019 04:43 PM
Came across a recipe for chopped steak and it calls for soft bread crumbs. What are soft bread crumbs? Could I use the bread crumbs from Progresso? Thanks!
08-21-2019 04:50 PM
@ScrapHappy Soft bread crumbs are simply regular bread slices put into a blender or food chopper and give it a whirl or two. Now you have soft breadcrumbs
08-21-2019 04:51 PM
You can make soft bread crumbs by putting fresh bread into a food processor and pulse it a few times.
Using dry bread crumbs instead of soft can affect the texture of the dish.
08-21-2019 06:01 PM - edited 08-21-2019 06:02 PM
Leave white bread out over night and then grind it up in your Oster type blender or a food processor. You don’t have to leave the bread out if you don’t have time to do so.
08-21-2019 07:16 PM
Don't use progresso. Those are dried crumbs.
08-22-2019 11:31 AM
Make a penade, you can use bread or crackers soaked in milk.
@ScrapHappy wrote:Came across a recipe for chopped steak and it calls for soft bread crumbs. What are soft bread crumbs? Could I use the bread crumbs from Progresso? Thanks!
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