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08-02-2016 01:26 AM
I have a recipe that calls for harissa. Does anyone know of a substitute?
08-02-2016 01:52 AM
08-02-2016 04:09 AM
"This North African red chile paste packs A LOT of heat. For every tablespoon of this fiery flavor, you can substitute a tablespoon of berbere, chile paste, or tabil (Tunisian spice paste). Of course, for a little less heat, you can always use hot sauce."
08-02-2016 09:48 AM
What the hey is Harissa????
08-02-2016 12:47 PM
08-02-2016 06:15 PM
Thanks for the replies. I ran by Trader Joe's after dentist appointment and they did not have it so I will substitute Sambal for the time being.
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