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Super Contributor
Posts: 819
Registered: ‎03-09-2010

Grilled Cheese and Ham Waffles

Doesn't this sound great? I haven't tried the recipe yet, but intend to soon. Someone referenced Rachael's site yesterday and I've been copying recipes like crazy. She has several great ideas from her "Waffle Week" shows.

Rachael Ray’s Grilled Cheese and Ham Waffles

2 c buckwheat pancake and waffle mix
2 T melted butter
2 large eggs
1 1/2 to 2 c regular milk or 2% milk, divided
1 tablespoon dried Herbes de Provence or 3 tablespoons fresh herbs, finely chopped
1/3 lb Gruyère cheese, shredded, about 3/4 to 1 c
1/4 lb mild deli ham, sliced and chopped
Salt and white pepper
1 scant T Dijon mustard
Warm honey, for drizzling or 4 eggs, up or over

Combine waffle mix with melted butter, eggs and 1 1/2 cups milk and herbs. Once well-combined, stir in cheese and ham, and season lightly with salt and pepper. Add mustard and a little more milk until just pourable. Cook in waffle iron until crisp, then top with warm honey or an egg up or over. Yields: Serves 4

http://www.rachaelrayshow.com/food/recipes/grilled-cheese-and-ham-waffles/