Stay in Touch
Get sneak previews of special offers & upcoming events delivered to your inbox.
Sign in
06-30-2013 11:50 PM
Fried Rice
3 cups rice...NOT minute rice
2 eggs
1/4 teaspoon salt
1 tablespoon oil
8 slices bacon...cut up
4 green onions...chopped
3/4 cup water chestnuts...diced
1/2 cup frozen peas
dash of sugar
pinch of garlic powder
soy sauce to taste
Cook rice. Drain and rinse. Set aside to cool. In a small bowl, beat eggs with salt. I n a skillet, heat oil. Add eggs and cook. Stir frequently til set. Cut into small pieces and set aside. In a 10 inch skillet, cook bacon til brown and crisp. Drain on paper towels. Crumble. Discard all but 2 tablespoons bacon drippings. Add green onions, water chestnuts, frozen peas, sugar and garlic powder. Stir frequently for one minute til well coated. Separate grains of cooked rice with a fork and then add green onion mixture and stir fry til heated through. Add cooked egg, crisp bacon and soy sauce. Mix well and heat through.
Get sneak previews of special offers & upcoming events delivered to your inbox.
*You're signing up to receive QVC promotional email.
Find recent orders, do a return or exchange, create a Wish List & more.
Privacy StatementGeneral Terms of Use
QVC is not responsible for the availability, content, security, policies, or practices of the above referenced third-party linked sites nor liable for statements, claims, opinions, or representations contained therein. QVC's Privacy Statement does not apply to these third-party web sites.
© 1995-2025 QVC, Inc. All rights reserved. | QVC, Q and the Q logo are registered service marks of ER Marks, Inc. 888-345-5788