Reply
Trusted Contributor
Posts: 1,167
Registered: ‎03-09-2010

French Cherry Pie

1 3 ounce pkg. cream cheese

1/2 cup powdered sugar

1/2 teaspoon vanilla

1 cup whipping cream

9 inch BAKED pie shell

1 can cherry pie filling

Cream the cream cheese, powdered sugar and vanilla together. Whip the Whipping Cream and gently fold into the cream cheese mixture. Pour into pie shell and spread evenly. Spread the cherry pie filling over the top. Chill thoroughly before serving.