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07-25-2021 09:57 AM
I LOVE the fresh summer produce this time of year!!
I purchased some of our local corn last week....it was so good! I just rinse the ears off and take a few of the outer husks off along with some of the stringy corn silk on the ends. I leave most of the husk on and after it's been rinsed well (I make sure there is moisture going inside a bit), then place it directly on a hot grill.
After a few minutes turn for even grilling. Once it's finished it will be very hot and I take several paper towels (I guess you can use a kitchen towel too) to protect my hands from the heat when peeling the husks off over the trash.
Delicious with some butter!
07-25-2021 02:03 PM
can't get any better than that!
07-27-2021 08:37 PM
@haddon9 wrote:I LOVE the fresh summer produce this time of year!!
I purchased some of our local corn last week....it was so good! I just rinse the ears off and take a few of the outer husks off along with some of the stringy corn silk on the ends. I leave most of the husk on and after it's been rinsed well (I make sure there is moisture going inside a bit), then place it directly on a hot grill.
After a few minutes turn for even grilling. Once it's finished it will be very hot and I take several paper towels (I guess you can use a kitchen towel too) to protect my hands from the heat when peeling the husks off over the trash.
Delicious with some butter!
I got some amazing water proof hot gloves" on amazon! Now I can hold hot potatoes to peel for potato salad or half for twice baked potatoes.
NO more burned fingers!!!
Silicone Smoker Gloves!
07-27-2021 10:18 PM
07-27-2021 10:58 PM
Those of you who microwave- Sounds like a good idea, but how do you check for worms?
Our favorite way is boiled on the stove in a big crab pot. I cover the corn and bring it just to a boil. I turn off the heat, cover the pot, and let it sit 15 minutes. It's perfect.
07-28-2021 05:13 PM
@ECBG wrote:
@haddon9 wrote:I LOVE the fresh summer produce this time of year!!
I purchased some of our local corn last week....it was so good! I just rinse the ears off and take a few of the outer husks off along with some of the stringy corn silk on the ends. I leave most of the husk on and after it's been rinsed well (I make sure there is moisture going inside a bit), then place it directly on a hot grill.
After a few minutes turn for even grilling. Once it's finished it will be very hot and I take several paper towels (I guess you can use a kitchen towel too) to protect my hands from the heat when peeling the husks off over the trash.
Delicious with some butter!
I got some amazing water proof hot gloves" on amazon! Now I can hold hot potatoes to peel for potato salad or half for twice baked potatoes.
NO more burned fingers!!!
Silicone Smoker Gloves!
@ECBG Thanks for the tip! I just ordered a pair (in red) and should be getting them tomorrow...too late for today since I plan on making corn for dinner tonight.
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