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12-03-2023 11:47 AM
Use all-purpose flour unless the recipe indicates otherwise.
Also, as an aside use unsalted butter if the recipe calls for sweet butter.
12-03-2023 04:10 PM
@Kachina624 wrote:Well, nobody can say this thread is argumentative.
I concur...all purpose. Don't think I've ever seen a cookie recipe using self raising flour.

12-05-2023 06:28 PM
Unless there's a specific flour called for in the recipe,then used plain flour.
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