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Regular Contributor
Posts: 219
Registered: ‎03-10-2010

@ECBG  The cake was amazingly delicious.  I didnt have shortening but used refined coconut oil and it worked great.  I also used The Cocoa Trader black Dutched cocoa powder so it made a super dark chocolate delicious cake.  My family loved it.  Thanks again.

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Posts: 25,119
Registered: ‎01-08-2011

@Mumof2 wrote:

@ECBG  The cake was amazingly delicious.  I didnt have shortening but used refined coconut oil and it worked great.  I also used The Cocoa Trader black Dutched cocoa powder so it made a super dark chocolate delicious cake.  My family loved it.  Thanks again.


@Mumof2 SO glad you loved it!!!  Just keep it cooler, that frosting should have a little body.  If it gets gooey, then it won't have that incredible difference in textures!Smiley Happy