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07-27-2018 05:36 PM - edited 07-27-2018 05:38 PM
Easy Blueberry Cobbler
Put 3-4 cups blueberries in a 9 by 9 pan or 8 by 8 pan. Sprinkle with 1/4 c sugar and 1/4 c flour. In a bowl mix 1 c Bisquick, 1/2 c sugar, 1 egg. Add a little water to make a batter. Add a dash of cinnamon, if you like. Spread over the berries. Bake at 350* for 35-40 minutes. Serve with vanilla ice cream.
07-28-2018 08:47 AM
TY! Yes, very easy! I'm sure peaches, or other fruit works in this cobbler, too!
08-01-2018 02:24 PM
@Barbarainnc wrote:Easy Blueberry Cobbler
Put 3-4 cups blueberries in a 9 by 9 pan or 8 by 8 pan. Sprinkle with 1/4 c sugar and 1/4 c flour. In a bowl mix 1 c Bisquick, 1/2 c sugar, 1 egg. Add a little water to make a batter. Add a dash of cinnamon, if you like. Spread over the berries. Bake at 350* for 35-40 minutes. Serve with vanilla ice cream.
approx how much water....is batter supposed to be thick? thanks...
08-01-2018 03:39 PM
I mixed the Bisquick, egg and sugar. Maybe add 1/4 c or so to make a batter you can spread over the berries. You don't want a pour batter, too much water. I just eyeball it.
08-01-2018 05:23 PM
Thanks for sharing this recipe . It looks so good . I hae a bag f frozen blueberries in the freezer. Can I use them frozen or should I thaw them , Thank you for your answer,
cathy from ma
08-01-2018 06:02 PM
08-01-2018 08:55 PM
I pick the berries from my yard, bring them in the house, put them in a plastic gallon jug and freeze them. I rinse off the berries before using them, I don't thaw them out. Been doing it this way for ever. 😊❤😊
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