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04-09-2021 01:32 PM
Ties’ Sour Cream Banana Bread
1/4 c white sugar
1 t ground cinnamon
3/4 c butter
3 c white sugar
3 eggs
6 very ripe bananas, mashed
16 oz container sour cream
2 t vanilla extract
2 t ground cinnamon
1/2 t salt
3 t baking soda
4 1/2 c all-purpose flour
1 c chopped walnuts, opt
1/4 c sugar
1 t cinnamon
Preheat oven to 300 deg F.
Grease four 7 x 3 inch loaf pans.
In a small bowl, stir together white sugar and cinnamon. Dust pans lightly with cinnamon and sugar mixture.
In a large bowl, cream butter and 3 cups sugar. Mix in eggs, mashed bananas, sour cream, vanilla and cinnamon. Mix in salt, baking soda and flour. Stir in nuts. Divide into prepared pans.
Bake for 1 hour, until a toothpick inserted in center comes out clean.
This recipe is from a poster, Ties That Bind, on the QVC Recipe Forum many years ago. She always had the best recipes.
04-09-2021 02:01 PM
04-09-2021 02:10 PM
I remember Ties! Always great recipes. Thanks for sharing that...I know I copied it...somewhere!
Now I will have it handy.
7 x 3 ?? Those are mini loaf size??
TIA
04-09-2021 02:18 PM
These recipes sound so good. I'm trying to think how to make them w/less sugar.
04-09-2021 02:58 PM - edited 07-19-2021 01:55 PM
@Foolywooly11 Here are the "Joy" recipes as promised.
Hope you enjoy them. When I bake the pumpkin bread I double the recipe to make two loaves since it is so well liked, particularly by my oldest, seven year old, grandson.
Quick Banana Bread
Have all ingredients at about 70 degrees. Preheat oven to 350.
Sift together:
1 & 1/3 cups sifted all purpose flour
2 & 1/4 tsp. double acting baking powder
1/2 tsp. salt
Blend until creamy:
1/3 cup shortening
2/3 cup sugar
3/4 tsp. grated lemon rind
Beat in:
1 to 2 beaten eggs
1 to 1 & 1/4 cups ripe banana pulp
Add the sifted ingredients by thirds to the sugar mixture. Beat the batter mixture until smooth after each addition. Fold in:
1/2 cup broken nutmeats, optional
1/4 cup finely chopped dried apricots, optional
Place the batter in a greased bread pan [to make a 8 & 1/2 by 4 & 1/2 inch loaf]
Bake about an hour until done. Cool before slicing.
Quick Pumpkin Bread
Preheat oven to 350 degrees. Sift together:
1 & 3/4 sifted all purpose flour
1/4 tsp. double acting baking powder
1 tsp. baking soda
1 tsp. salt
1/2 tsp. cinnamon
1/4 tsp. ground cloves
In a large bowl beat until light and fluffy:
1 & 1/3 cup sugar
1/3 cup shortening
2 eggs
Add and beat in:
1 cup cooked or canned pumpkin
Now add the sifted dried ingredients by thirds alternately with:
1/3 cup water or milk
1/2 tsp. vanilla, optional
Do not overbeat between each addition. Fold in:
1/2 cup coarsely chopped nuts (I don't add these.)
1/3 cup raisins or chopped dates (I don't add these.)
Pour batter into a greased 9 by 5 inch loaf pan about 1 hour. Cool in the pan for 10 minutes, then turn out onto a rack for further cooling.
Both of these recipes are from the Joy of Cooking, Irma S. Rombauer and Marion Rombauer Becker, Bobbs-Merril Co., Inc.
1975 edition, Pages 624 to 625.
aroc3435
Washington, DC
04-09-2021 03:42 PM - edited 04-09-2021 03:43 PM
@RespectLife wrote:
I remember Ties! Always great recipes. Thanks for sharing that...I know I copied it...somewhere!
Now I will have it handy.
7 x 3 ?? Those are mini loaf size??
TIA
Yes, I believe those are the smaller loaf pans. You could probably use 2 of the regular size pans if you don't have the 7 x 3 size.
04-20-2021 09:07 PM
@Nightowlz : Thanks!
05-03-2021 11:18 AM
My recipe:
Go to the store
Get a box of Pillsbury Banana Bread quick bread mix
Follow directions on box, but add lots of walnuts
Bake in three 3 x 5 foil pans for time/temp it says on box
Voila...........you're done!
Just being a wise guy......enjoy
05-05-2021 10:02 AM
Bisquick recipe:
1 1/3 cup mashed bananas
3 eggs
2/3 cup sugar
3 tbsp. vegetable oil
2 2/3 cup Bisquick
1/2 tsp. Vanilla
1/4 cup milk
1/2 cup chopped walnuts
Grease loaf pan. Bake 50 to 60 minutes or until toothpick comes out clean at 350 degrees. Cool 10 minutes. Loosen sides and remove. Let cool before slicing.
Making this for 20 years. And so did my Mom before me. My husband loves it.
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