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12-05-2014 12:14 PM
Dainty Sugar
Cookies
1 C.
butter
1 C.
shortening
1 C. powdered
sugar
1 C. white
sugar
2 t.
vanilla
4 1/2 C.
flour
1 t. cream of
tartar
1 t. baking
soda
Mix well. Roll into
small balls. Place on cookie sheet
(I used parchment paper). Flatten with a glass (bottom side)
that has been
dipped in white sugar (one dip for each cookie) Bake 10
minutes at 350 degrees
or until lightly browned. I had to bake them between 12- 15
min.
Also be sure to mix
well from the bottom of the bowl
too. I didn't and the last batch was very soft and
spread too
much.
12-08-2014 10:52 AM
Like this recipe and thanks for sharing!!
Vicki
12-08-2014 02:27 PM
Dear Soushi24:
Thanks so much. I've been looking for a simpler sugar cookie recipe where I didn't have to roll out dough and use cookie cutters when I want to do a ""quick"" batch at the last minute.
12-09-2014 04:55 AM
12-10-2014 10:08 AM
I made a batch last week and didn't have shortening so I used coconut oil (solid). Turned out great, everyone loved them. Just had a faint hint of coconut. I will make them that way again.
And healthy too!
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