Recipes

[MagnoliaMs]

Ingredients:

16 oz. spaghetti, cooked

1 lb. Velveeta light (2 per cent) cheese,cubed

2 cups cooked, chopped chicken

1 can cream of mushroom soup

1 can cream of chicken soup

1 can petite diced tomatoes

1 4 oz. can of mild green chilies

4 oz. can of mushrooms stems and pieces, drained

1/2 cup water

1 small onion, diced

salt and pepper to taste

Directions:

1. Spray a slow cooker with non-stick spray

2.Combine all ingredients in the slow cooker and stir to mix well

3.Cook on low for 2-3 hours

4.Stir when serving to mix it together sufficiently

[JennaTheScorpio]

Thanks, i love slow cooker recipes. I think I will try this one next week,

[AuntG]

We like everything in this recipe. Definitely will make it sometime this month.

[nomar]

I have everything on hand. I see this in my crock pot this weekend. Sounds so good.

[SCHULTZI]

I just wanted to say that this recipe looked like something interesting.

So me being me I couldn't resist making it. I made it yesterday for

dinner. We thought it was really good..It does make a lot for 2 people

to eat. So since it turned out good I just had to share it with my neighbor.

Figured after they get home from work all they would have to to id heat

and eat.

Thanks for posting the recipe

Schultzi

[RetRN]

I will definitely be trying this recipe. Love my crock pot.

[HerRoyaLioness]

Sounds really good, but I think I will put more than 2 cups chicken in for that amount of spaghetti.

[bmorechick]

i'm usually feeding 4 to 6 people that are hungry! wonder if the recipe doubled would fit in a standard crock pot? was the crock pot filled to the top with the original recipe? thanks - always looking to avoid banging pots and pans after work!

[MagnoliaMs]

On 11/7/2014 SCHULTZI said:

I just wanted to say that this recipe looked like something interesting.

So me being me I couldn't resist making it. I made it yesterday for

dinner. We thought it was really good..It does make a lot for 2 people

to eat. So since it turned out good I just had to share it with my neighbor.

Figured after they get home from work all they would have to to id heat

and eat.

Thanks for posting the recipe

Schultzi

So glad you enjoyed it! It does make a lot for 2 people. We ate it for 2 1/2 days and still had some left. I figure it will be great for when the brother and his family of 4 visit.

[MagnoliaMs]

On 11/7/2014 bmorechick said:

i'm usually feeding 4 to 6 people that are hungry! wonder if the recipe doubled would fit in a standard crock pot? was the crock pot filled to the top with the original recipe? thanks - always looking to avoid banging pots and pans after work!

Yes, bmorechick, it was filled to the top. It will feed up to 8 people. Enjoy!!