Recipes

[Grouchomarx]

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@dex wrote:

@Grouchomarx @You can use corn starch in place of flour if you don’t want your fried food to taste like coconut 

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I am eating a low carb diet.  So coconut flour is a lot lower in carbs than wheat flour.  Cornstarch would be too high.  But thanks for your suggestion!

[NJgirl 1205]

I too eat low carb and honestly prefer almond to coconut flour. I do try to use coconut flour more as it is much cheaper and lower in calorie and you use soooo much less of it. It’s s work in progress. For breading chicken I usually use a combination of almond flour and Parmesan cheese.