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Respected Contributor
FunkyHulaGirl
Posts: 3,256
Registered: ‎06-25-2011

Cinnamon Crescent Rolls

‎04-25-2013 01:46 PM

CINNAMON CRESCENT ROLLS:

/><br/> <br/> Ingredients:<br/> 2 cans refrigerated crescent rolls<br/> 1 stick butter, softened<br/> <span class=½ cup white or brown sugar
1 tablespoon cinnamon

Glaze:
½ cup powdered sugar
1 teaspoon vanilla
2 tablespoons milk

Instructions:
Heat oven to 350°F. In small bowl, combine butter, sugar and cinnamon; beat until smooth. Separate dough into triangles. Spread each triangle with about 2 tablespoons of the cinnamon


butter mixture. Roll up each crescent roll. Firmly press ends and seams to seal. Bake about 15-17 minutes, until rolls are golden brown.

Mix glaze ingredients and pour over warm rolls.

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