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Respected Contributor
FunkyHulaGirl
Posts: 3,256
Registered: ‎06-25-2011

Caramel S'more Cups

‎05-30-2012 08:12 PM

Here's another recipe I found on my FB page from Homestead Survival:

Caramel S'More Cups /></p> <p>1 package of chocolate chip cookie mix, mixed as directed on box/bag (I imagine you could use your own homemade dough or a roll of refrigerated dough)<br/> Caramel filled Hershey's Kisses or Rolos<br/> 8-12 large marshmallows, cut in half<br/> 1/3 cup chocolate chips<br/> <br/> Heat oven to 350°F. Spray mini muffin cups with cooking spray.<br/> <br/> Make cookie dough as directed on package, using butter and egg. Shape dough into 1 1/2-inch balls. Place 1 ball into each muffin cup.<br/> <br/> Bake 8-12 minutes or until edges begin to brown. Remove from oven; firmly press 1 kiss (point down) into center of each cookie until flush with cookie top. Top each with 1/2 of a large marshmallow. Bake 2 to 4 minutes longer or until marshmallows are puffed. Cool 10 to 15 minutes. Loosen edges of cookie with small metal spatula and remove to cooling racks. Cool completely.<br/> <br/> Place chocolate chips in small dish. Microwave on High about 1 minute or until softened. Put into a ziplock bag, with a small corner cut off. Gently squeeze bag until chocolate is smooth. Squeeze bag to drizzle chocolate over marshmallows. Let stand until hardened, about 10 minutes.</p>

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