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08-18-2013 12:14 PM
A family favorite at my house:
Inside out German Chocolate Cake:
I box German Chocolate cake mix (may use regular chocolate cake mix)
I can ready-to-spread coconut almond frosting
Prepare the cake mix batter as directed on the box; before pouring into the cake pan, fold the can of frosting into the cake mix batter by hand and then bake according to time on box...I find I may need a few more minutes . The frosting will bake into the cake giving it a wonderful, moist, taste! I put a little powdered sugar on top after it cools but it requires no other frosting...easy to pack in lunches since the gooey frosting is not on top.
What are your "cake mix fixes"?
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