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08-19-2011 05:45 PM
CREAMY MASHED POTATOES
INGREDIENTS:
8 large potatoes, peeled and cubed
4 ounces cream cheese
1/3 cup butter
8 ounces cream cheese
1 (l ounce) package dry Ranch-style dressing mix
DIRECTIONS:
1. Preheat oven to 350 degrees
2. Place potatoes in a large pot with enough water to cover. Bring to a boil and cook until potatoes are tender, about 10 minutes. Drain water and add cream cheese, butter, sour cream and ranch dressing mix. Mash until creamy using an electric mixer. Spread evenly in a large baking dish.
3. Bake for 30 minutes in the preheated oven, until top is golden brown.
NOTE: I like to make this ahead and just pop it in the oven just before guest arrive. You can't believe how great these potatoes taste with or with out gravy. This serves about 16. Hope you enjoy this. 
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