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Honored Contributor
Posts: 13,987
Registered: ‎10-03-2011

@PickyPicky2 wrote:

Olive Garden fans: Ask your server for a few extra peppers that come in their salad to take home. Next morning chop them and saute in butter. Add to scrambled eggs along with your favorite shredded cheese.


Pepperoncinis are available at just about every grocery store or supermarket, by the pickles and olives.  

Honored Contributor
Posts: 10,302
Registered: ‎09-22-2010

Over easy eggs are my favorite.  I also like poached eggs.

Respected Contributor
Posts: 4,459
Registered: ‎09-12-2010

Re: Breakfast egg recipes

[ Edited ]

This is more for a mid morning breakfast for the two of us, but my favorite is creamy eggs on toasted English muffins: cheesy white sauce with 2 or 3 chopped hard boiled eggs, served on top of toasted English muffins....and crispy bacon or browned little smokies on the side.

 

 

Trusted Contributor
Posts: 1,026
Registered: ‎04-28-2010

Years ago I bought an egg poacher pan in Walmart.  I think it was $10 or less back then.  Makes perfect poached eggs.  Cups suspended over the pot.  Almost can’t do them wrong.  Boil water and watch to your preferred light med or well done.  So easy!  Love poached eggs on rye toast.